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Baked Goods With Coffee

There are 5 products

USD 1.38

Oatmeal cookie coffee mug
USD 1.38

Fill chocolate chip cones
USD 0.48

Chocolate Planet cup crunch cone
USD 0.69

Ice cream snow mooncake
USD 0.09

Wafer crunchy cone products

Oatmeal cookie coffee mug

USD 1.38 / Piece/Pieces

Brand:YongKon
Min. Order:1000000 Piece/Pieces
Transportation:Ocean
Packaging:Vacuum column packaging, finally carton packaging
Supply Ability:The daily output is 3.5 million
Place of Origin:Tianjin,China
Productivity:The daily output is 3.5 millio

Oatmeal cookie coffee mug This product is a unique ice cream cone. It is shaped like a cup, coated with chocolate inside, and can be poured into hot drinks inside. The cup is made of wheat flour, white sugar and oats. It has a crisp and sweet taste....
Fill chocolate chip cones

USD 1.38 / Piece/Pieces

Brand:YongKon
Min. Order:1000000 Piece/Pieces
Transportation:Ocean
Packaging:Vacuum column packaging, finally carton packaging
Supply Ability:The daily output is 3.5 million
Place of Origin:Tianjin,China
Productivity:The daily output is 3.5 millio

Fill chocolate chip cones This product is a crispy ice cream cone. Its taste is crisp and its taste is sweet. The inside is coated with chocolate, which can be stored in the refrigerator for a long time after filling the ice cream, without affecting...
Chocolate Planet cup crunch cone

USD 0.48 / Piece/Pieces

Brand:YONGKON
Min. Order:2000000 Piece/Pieces
Transportation:Ocean
Packaging:Vacuum column packaging, finally carton packaging
Supply Ability:Supply as per order requirement
Place of Origin:TIANJIN,CHINA
Productivity:The daily output is 3.5 millio

Chocolate Planet cup crunch cone This product is a crispy ice cream cone. It uses a small ice cream cone, which is filled with chocolate, adding cookie balls to eat. On its own, it is crisp and Sweet. Its hypotenuse length is small, caliber is...
Ice cream snow mooncake

USD 0.69 / Piece/Pieces

Brand:YONGKON
Min. Order:1500000 Piece/Pieces
Transportation:Ocean
Packaging:Vacuum column packaging, finally carton packaging
Supply Ability:Supply as per order requirement
Place of Origin:TIANJIN,CHINA
Productivity:The daily output is 3.5 millio

Ice cream snow mooncake This product is made of egg and milk ice cream cone, used to hold the special Chinese festival food moon cake, this product itself has milk flavor, with moon cake, greatly reduce the greasy feeling of moon cake, increase the...
Wafer crunchy cone products

USD 0.09 / Piece/Pieces

Brand:YongKon
Min. Order:2500000 Piece/Pieces
Transportation:Ocean
Packaging:Vacuum column packaging, finally carton packaging
Supply Ability:The daily output is 3.5 million
Place of Origin:Tianjin,China
Productivity:The daily output is 3.5 millio

Wafer crunchy cone products This product is a series of wafer ice cream cone, ice cream cone taste sweet, crisp taste. Its shape is mostly round, the external outline is complete, the pattern is clear, and more than two pieces of sandwich are used...

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Biodegradable granules making machine

FAQ

Sugar Cone vs Waffle Cone

Many mistake sugar cones as a smaller version of a waffle cone, but the two have many differences extending beyond size. Sugar cones are dense with a solid, flat brim designed to hold ice cream stacked on top of it. Denser than a waffle cone, a sugar cone is ideal for people who take their time eating their ice cream because it won’t get soggy as quickly as other cones.Waffle cones are bigger, fluffier, and have a more varied flavor profile than sugar cones. Designed to hold ice cream primarily within the cone itself, the edge is conical with a jagged lip. While you can buy waffle cones in bulk, the best waffle cones are made in-house using a unique battle and a press.

Cake Cone vs Sugar Cone

When comparing a cake cone vs. a sugar cone, key differences include their respective flavors, shapes, and consistencies. Cake cones have a mild flavor intended to remain neutral when paired with ice cream. They also have a unique shape, utilizing a flat bottom rather than the usually pointed bottom of other cones. This feature reduces the risk of leaking and allows customers to set their cones down without spilling their ice cream. Additionally, these cones have a light, wafer consistency compared to other ice cream cones.In contrast, sugar cones are sweet with a distinct molasses flavor. They have a solid, round edge with a flat brim, whereas cake cones have a ridged lip. Their shape is characteristic of a traditional cone with that distinctive pointed bottom. Perhaps the densest consistency of all ice cream cones, sugar cones are sturdy and provide a satisfying crunch to complement the ice cream.

Cake Cone vs Waffle Cone

Compared to waffle cones, cake cones are short, stout, and sturdy. Their flaky, multi-layered consistency provides a different crunch than waffle cones. Due to their conical top and flat bottom, cake cones cannot hold as much ice cream as waffle cones.Sweet and crunchy, waffle cones have a multitude of flavors that add a unique flair to the ice cream within them. These cones are much thinner than cake cones and retain the signature cone shape with a pointed bottom. With a wide, jagged rim, ice cream stays nestled within the confines of the cone rather than being stacked on top.

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Home> Products> Small Food Product Series> Baked Goods With Coffee